You'll be preparing chicken cacciatore using fresh chopped garlic, sweet basil, red onion, mushrooms and capers simmered in a delightful marinara sauce. You’ll enjoy beef braciole stuffed with prosciutto ham and parmesan cheese in a savory burgundy sauce. You'll pair these delicacies with creamy, garlic mashed potatoes, tender green beans tossed in olive oil with lemon and plenty of bruschetta for dipping. Finish with Crème brulee, a rich, creamy custard with a caramel crust. This class includes both demonstration and hands-on instruction. Many food items are prepped by the chef in advance in order to get through these amazing recipes in 3 hours.

Enjoy a flavorful evening learning how to make popular dishes from Vietnam and Thailand! You’ll start by making fresh Vietnamese summer rolls with hoisin and peanut dipping sauces. Then, try crispy Vietnamese spring rolls filled with pork, turkey, and glass noodles. Next, cook classic Pad Thai with rice noodles, chicken, eggs, garlic, chilies, basil, scallions, and bean sprouts. For dessert, you’ll make Thai lime custard topped with whipped cream. No experience needed—just come ready to cook and enjoy!

Join us for an evening of preparing popular Chinese-inspired dishes from scratch. Begin by making egg rolls filled with pork, shrimp, and vegetables, served with hot mustard and sweet and sour dipping sauces. Next, create flavorful fried rice with chicken, shrimp, fresh vegetables, and a signature sauce. You will also prepare classic pork chow mein served with crispy egg noodles and learn how to make egg foo young with chicken and shrimp. Finish the class with a delightful lemon custard tort for dessert. Leave with new recipes, cooking techniques, and the confidence to recreate these flavorful dishes at home.

Discover how to create a variety of delicious Italian favorites from scratch. Start with a foolproof dough that can be prepared weeks in advance and used to make flavorful homemade pizzas and stromboli. Prepare a stromboli filled with chicken, broccoli, sun-dried tomatoes, and herb cheese, served with a dipping sauce. Pizza toppings may include favorites such as BBQ chicken, basil pesto, Margherita, Reuben, taco, buffalo chicken, BLT, pastrami and Swiss, chicken club, puttanesca, cheeseburger, chicken Caesar, ham and pineapple, or sausage and pepperoni. You will also learn the art of pasta preparation by making Spaghetti Napolitana with olive oil, ripe Roma tomatoes, basil, garlic, and grated cheeses. End the class with Zuppa Inglese, a classic Italian dessert featuring layers of citrus-soaked pound cake, Italian custard, chocolate ganache, and sweet cherry preserves. Leave with new cooking skills, recipes, and ideas to recreate these Italian dishes at home.

Learn how to prepare a delicious Italian-style meal featuring classic appetizers, entrées, pasta, and dessert. Begin with bruschetta topped with fresh mozzarella cheese, vine-ripened tomatoes, roasted sweet bell peppers, fresh basil, and a drizzle of olive oil. Next, prepare Chicken Marsala featuring sautéed mushrooms in a sweet Marsala butter sauce and compare it to Chicken Limone topped with a Chardonnay butter sauce and capers. Both entrées are paired with Spaghetti Aglio Olio and tender garden vegetables tossed with olive oil, garlic, and Romano cheese. Finish the class with Diplomatico, a rich dessert made with rum- and espresso-soaked genoise cake, chocolate mousse, and fresh whipped cream. Enjoy a flavorful menu that highlights a variety of Italian-inspired ingredients, sauces, and techniques.

Learn how to prepare a selection of popular Vietnamese and Thai dishes. Begin by making fresh Vietnamese summer rolls served with hoisin and peanut dipping sauces. You will also prepare crispy Vietnamese spring rolls filled with pork, turkey, and glass noodles wrapped in rice paper and fried until golden.Next, create Pad Thai featuring rice noodles, chicken breast, eggs, chilies, garlic, basil, scallions, bean sprouts, and other classic ingredients that bring together the vibrant flavors of Thailand. Finish the class with a Thai lime custard topped with fresh whipped cream. Leave with recipes and ideas for recreating these flavorful dishes at home.