Homemade Eggrolls and Samosas
Restaurant-quality egg rolls and samosas can be made right in your own kitchen. These appetizers are jammed with flavors from around the world and can be a quick way to incorporate leftovers into something new and fun to eat. Make a variety of egg rolls, samosas and dipping sauces in class. Demonstration, hands-on and tasting. Supply fee of $20 payable to instructor at class.
Mimi Selam Asfaha
Instructor
Chef Mimi is an award-winning cooking instructor recognized as one of the Best of the Twin Cities. With a vibrant, high-energy teaching style and nearly a decade of experience, she is passionate about making global flavors approachable for everyone. Chef Mimi offers engaging, beginner-friendly classes designed for all ages and skill levels. Whether you’re just starting out or looking to refine your culinary skills, her classes are interactive, welcoming, and fun.
Her mission is simple: to turn cooking from a daily chore into a creative, joyful, and empowering experience.
AE-CNEGS-F-01-26
Instructors:
- Mimi Selam Asfaha
| Date | Time | Location |
|---|---|---|
| Wed, Dec 16th 2026 | 6:30 - 8:30 PM | Maple Grove Middle School |
